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NWSPECB

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About NWSPECB

  • Birthday March 27

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    On a Ship
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    Spinach Powered Ship

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  1. Not necessarily about the part being on the shelf, its replacing inventory once that one is gone. Supply chain affects in-stock inventory just as much as backordered. Sent from my SM-G998U using Tapatalk
  2. Or supply chain issues when they run out of stock. Major issues with this right now across many industries. Sent from my SM-G998U using Tapatalk
  3. "At any temp" was a generalization of more common heat ranges, not an extreme like 110. Sent from my SM-G998U using Tapatalk
  4. I'll take dry heat all day long at any temp compared to the same in the humid Midwest or NE. That said, even here in the PNW, 85+ is too hot unless I have a walk-in cooler to chill in occasionally or I'm on the water. Sent from my SM-G998U using Tapatalk
  5. It comes down to relationships and networking. Build relationships with mortgage brokers, real estate agents, etc. Having a "person" for everything is something everybody in that chain wants to have in their pocket. You build that network, you all do well and grow quickly and consistently.
  6. Erik & Michelle are amazing people and their brewery puts out some great beer! Graveyard is a great red!
  7. Go check out Brothers Cascadia for one of the top breweries on the north bank.
  8. Good gateway brewery, but most of their stuff is definitely on the sweeter side so he may not like that. Check out Breakside for well executed styles across the board. Also, you can go to beer places that are currently open in PDX like Beer Mongers, Tiny Bubble Room, etc. to try different beers from all over to find what you like. Sent from my SM-G975U using Tapatalk
  9. They bought each of them, but only 2 or 1 case so maybe see if they can hold some for you next week when you're there tomorrow? Sent from my SM-G975U using Tapatalk
  10. We are heading up next Wednesday for can drops by the way. EGA IPA, Dystopia IPA, a little bit of Built for Speed and some Dive Bar Lager. think you said CRFT was your go-to spot? Sent from my SM-G975U using Tapatalk
  11. Should have fresh can drops up there a few days before xmas. Sent from my SM-G975U using Tapatalk
  12. You'll only see breweries who use dry hops cold side right now. (Dry hop). Breweries, like us, that use them hot side(boil, mash or whirlpool) still have to ferment like normal. Our 2 are coming out next week sometime. Sent from my SM-G975U using Tapatalk
  13. Many thanks! Glad you are enjoying the beers of ours that make it up there. Should be bringing our pdx system online within the next month and once its dialed in you'll see more of it up there on a regular basis. Where do you typically get it? Sent from my SM-G975U using Tapatalk
  14. Mostly just a reader on occasion now. Generally at 3am when I cant sleep...like now. Sent from my SM-G975U using Tapatalk
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